A Rose is a Rose is a Roses

Sparkling rosé, pomplemousse rose liqueur, and fresh grapefruit juice combine sweet, pink forces in this strong, celebratory cocktail (which—much like a Gertrude Stein sentence—has a way of leaving those who partake in it delightfully bewildered).

Step 1: Add a small splash of pomplemousse rose liqueur to the coupe glass

Step 2: Top with sparkling rosé

Step 3: Squeeze a wedge of fresh grapefruit

Step 4: Garnish (optional) with an edible flower